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Easy Steps to Make Baked Eggplant Parmesan | Recipe | Baked eggplant recipes, Eggplant recipes easy, Eggplant parmesan baked
Easy Steps to Make Baked Eggplant Parmesan | Recipe | Baked eggplant recipes, Eggplant recipes easy, Eggplant parmesan baked
18
charmrecipes.com

Easy Steps to Make Baked Eggplant Parmesan

Enjoy the classic taste of Baked Eggplant Parmesan, with crispy baked eggplant slices layered with marinara sauce and melted cheese.
thecookingrecipes
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Ingredients

Ingredients
• Eggplants: 2 medium (sliced into 1/4-inch thick rounds)
• Salt: to sweat the eggplant slices
• Parmesan cheese: 1/2 cup (grated (mixed into breadcrumbs))
• Breadcrumbs: 2 cups (Italian seasoned or add 1 teaspoon of Italian seasoning to plain breadcrumbs)
• Olive oil: for brushing the baking sheets
• Eggs: 2 (beaten)
• Marinara sauce: 3 cups (homemade or store-bought)
• Mozzarella cheese: 2 cups (shredded)
• Parmesan cheese: 1 cup (grated)
• Fresh basil: a handful (chopped (for garnish))
• Salt and pepper: to taste

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