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Cranberry Curd Tart | Recipe | Fruit pie, Food, Delicious
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4mo
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goodhousekeeping.com
Cranberry Curd Tart
1hr 25min
· Vegetarian
Add a pop of color to your holiday table with a sweet-and-sour Cranberry Curd Tart in our best ever flaky pie crust.
Good Housekeeping
Ingredients
Produce
• 6 cup Cranberry, fresh or frozen
• 2 tsp Lime, zest
Refrigerated
• 3 Egg, large
• 1 Egg white, large
• 2 Egg yolks, large
Condiments
• 1/4 cup Lime juice, fresh
Baking & Spices
• 1 All-purpose flour
• 2 Pinch Kosher salt
• 1 Pecan-flecked pie dough
• 1 1/3 cup Sugar
• 1 Sugar
• 1 Whipped cream
Nuts & Seeds
• 1 cup Pecan, halves
Dairy
• 1/2 cup Butter, unsalted
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