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  • Good Food America Green Vegetarian, Muzita Bistro, Freshmint (Season 2, Episode 11)
  • TV Episode | Reality-TV

Good Food America

Green Vegetarian, Muzita Bistro, Freshmint (Season 2, Episode 11)
TV Episode | Reality-TV
Chef Danny Boome heads down south to San Antonio, Texas for Green Vegetarian's cuisine, sourced straight from the backyard. A raw collard green wrap with pecan hummus and a vegan breakfast bowl with organic tofu highlight local ingredients...See moreChef Danny Boome heads down south to San Antonio, Texas for Green Vegetarian's cuisine, sourced straight from the backyard. A raw collard green wrap with pecan hummus and a vegan breakfast bowl with organic tofu highlight local ingredients. Muzita Bistro, in San Diego, California, introduces the diverse tastes of Abyssinian cuisine with a chicken and timtino dish, followed by a lentil salad with flax seed. Finally, Freshmint, in Scottsdale, Arizona, has a modern Vietnamese twist on vegetarian with rice noodle and mung bean stuffed tomatoes and lemongrass tofu in a nori soybean rollup. See less
Read more: Plot summary
Editors
Eve Brue | Kyle Mumford (co-editor)
See all filmmakers & crew (8)
Status
Edit Released
Updated Dec 28, 2014
Release date
Dec 28, 2014 (United States)
Awards
Series awards
2 nominations

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Cast

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1 cast member
Name Known for
Danny Boome
Self - Host Self - Host   See fewer
Good Food America (2012)
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