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  • Confucius Was a Foodie Politics and the Origin of Off Shoot Cuisines (Season 2, Episode 5)
  • TV Episode | Documentary

Confucius Was a Foodie

Politics and the Origin of Off Shoot Cuisines (Season 2, Episode 5)
TV Episode | Documentary

Both during and after China's Cultural Revolution, traditional Chinese chefs, often seen as keepers of the cultural flame, were among the first to defect and their exodus has had a lasting effect on world cuisine, in particular in Taiwan.
Writers
Theresa Kowall-Shipp (creator) (co-writer) | Jason Loftus (creator) (co-writer)
Producer
Composer
Cinematographers
Status
Edit Released
Updated Mar 2, 2017

Release date
Mar 2, 2017 (Canada)

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