3 Delicious Ways to Use Chili Oil - One Happy Bite
If there is one condiment that deserves a permanent spot in your pantry, it is chili oil. Chili oil is a spicy, aromatic condiment that add flavor to any dish. Whether you are adding to wontons, noodles, tofu, or eggs, chili oil can make everything tastes better!
Savor Authentic Flavors with This Easy Korean Jajangmyeon Recipe! 🍜
Experience the rich and savory taste of Korea with this Easy Jajangmyeon recipe! 🍜🥢 Thick noodles smothered in a flavorful black bean sauce make for a comforting and satisfying meal that's both quick and simple to prepare. Dive into this classic Korean dish tonight! #Jajangmyeon #KoreanCuisine #BlackBeanNoodles #EasyRecipes #ComfortFood #NoodleLovers #AsianDelights #QuickMeals #SavoryGoodness #HomemadeTakeout #FoodieAdventures #RecipesByMelissa
Korean Carrot Salad Ingredients: 4 large carrots, peeled and julienned 2 cloves garlic, minced 1 tablespoon fresh ginger, grated 2 tablespoons soy sauce 2 tablespoons sesame oil 1 tablespoon rice vinegar 1 tablespoon sugar 1 teaspoon crushed red pepper flakes (adjust to taste) 1 tablespoon sesame seeds 2 green onions, thinly sliced Directions: In a large bowl, combine the julienned carrots, garlic, and ginger. In a small bowl, whisk together soy sauce, sesame oil, rice vinegar, sugar, and red pepper flakes until the sugar is dissolved. Pour the dressing over the carrot mixture and toss well to coat. Let the salad marinate in the refrigerator for at least 30 minutes to allow the flavors to meld. Before serving, sprinkle with sesame seeds and green onions. 
Jajangmyeon! One of the best Korean dishes
Jajangmyeon is a Korean-Chinese noodle dish with thick noodles topped with a savory black bean sauce made from fermented soybeans, pork or beef, and vegetables. It's known for its rich, slightly sweet flavor and is often garnished with cucumber slices and served with pickled radish. #korean #food #koreanfood #jajngmyeon #foodporn #yourfavourite #yummy
Easy Homemade Spicy Gukbap Korean Rice & Beef Brisket Soup Recipe
Learn how to make the best traditional Spicy Korean Beef Gukbap recipe. Our quick & easy authentic Korean soup recipe features tender beef brisket, rice, bean sprouts, mushrooms, onions and scallions. The comfort food stew is flavoured with beef stock, sesame oil, Korean hot pepper powder, garlic, soy sauce, gochujang, ssamjang and kimchi. This healthy recipe is popular with kids and a great dish to prepare at a Korean themed dinner party for a crowd.