0:35
Stained-Glass
Jello Cubes
Full recipe here: https://amagicalmess.com/stained-glass-jello/ INGREDIENTS 3 oz cherry jello 3 oz orange jello 3 oz island pineapple jello 3 oz lime jello 3 oz berry blue jello 3 oz grape jello water, divided 2 packets, 0.25 oz each, unflavored gelatin 1 can, 14 oz, sweetened condensed milk INSTRUCTIONS Mix purple jello with 1 cup (0.24 l) boiling water. Stir well and pour into a 9×13 pan. Refrigerate for 30 minutes. Repeat with the remaining colors, pouring on top of each layer, ending with red. Refrigerate for 1 hour. Add gelatin and 1/2 cup of cold water in a bowl. Let set for 5 minutes. Add 1-1/2 cups boiling water and mix well until dissolved completely. Stir in sweetened condensed milk and mix well. Set aside for about 30 minutes to cool. Cut jello into 1/2" cubes a
Classic Homemade Custard
**Classic Homemade Custard** This smooth and creamy custard is a timeless dessert or perfect filling for pies, offering a rich vanilla flavor with a silky texture. Ingredients: - 2 cups milk - 4 egg yolks - ¼ cup sugar - 1 tsp vanilla extract Preparation: Heat milk until warm. Whisk egg yolks, sugar, and vanilla until smooth. Slowly mix warm milk into yolk mixture and return to heat. Cook until thickened, then cool and serve. #homemadecustard #classicdessert #vanillacustard #dessertrecipes #custardlovers #americandesserts #canadianfood #aussiedesserts #grandmaschef
0:20
cute heart-shaped guava and cheese pastry / pastelitos
1hr · 1 serving Ingredients • ♡ one package Pepperidge Farm puff pastry sheets, thawed • ♡ 3 tbsp water • ♡ 3 tbsp granulated sugar • ♡ ~4 oz cream cheese, cut into 9 pieces (about 3/4 tbsp) • ♡ ~6 oz guava paste, cut into 9 pieces (about 3/4 tbsp) • ♡ one egg • ♡ raw sugar
0:24
Baklava Banana Bundt Cake
Ingredients: • 1 cup mashed ripe banana (2-3 bananas) • 1 egg • ½ cup buttermilk (or 1/2 cup milk + 1 1/2 tsp vinegar) • 1 cup coconut oil, melted • 2 tsp vanilla extract • ¾ cup granulated sugar • 2 cups all-purpose flour • 1 tsp baking powder • ½ tsp baking soda • ½ tsp salt • ¼ cup @oat.haus Banana Bread Granola Butter, for filling Baklava Topping: • ¼ cup butter, melted • 1 cup chopped nuts (pistachios, almonds, walnuts, etc.) • ⅓ cup brown sugar • 1 tbsp maple syrup • ½ tsp cinnamon Honey Glaze: • ¼ cup honey • 1 cup powdered sugar • 1 tsp lemon juice • 1 ½ tbsp warm water Instructions: • Preheat the oven to 350F and generously grease a bundt pan with baking spray, and then lightly dust with flour. Prepare the baklava topping first. Combine the melted b
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