Asian Food

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Larry Divock
a white plate topped with meat and veggies on top of a table next to chopsticks
P.F. Chang's Mongolian Beef
a black bowl filled with meat and vegetables on top of a wooden table next to a napkin
Chinese Ground Beef and Cabbage Stir-Fry
two white bowls filled with meat and rice on top of a wooden table next to a glass of water
Korean Beef and Rice
rice and peas with chopsticks on a black plate
Benihana Japanese Fried Rice
different types of chinese food in bowls with the words 17 delicious crockpot chinese recipes that beat takeout
17 Delicious Crockpot Chinese Recipes That Beat Takeout
Skip the takeout and try these 17 Delicious Crockpot Chinese Recipes instead! From savory sesame chicken to flavorful Mongolian beef, these recipes are easy, healthy, and full of bold flavors. Perfect for busy weeknights, these dishes will make you forget all about takeout. Save this pin to enjoy delicious homemade Chinese food without the hassle!
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Chicken Lettuce Wraps Like Pf Changs - Copycat Recipe - Food.com
a close up of a bowl of food with chopsticks sticking out of it
Dan Dan Noodles (PF Chang Style) Recipe - Food.com
a white plate topped with beef and noodles next to chopsticks on a table
Saucy Beef Chow Fun
two plates with meat and rice on them
Char Siu Chicken: Sweet and Savory Asian BBQ Delight
Indulge in the bold, flavorful taste of Char Siu Chicken, an Asian-inspired BBQ dish that’s a perfect balance of sweet, savory, and smoky. Tender chicken is marinated in a rich blend of hoisin sauce, honey, soy sauce, and five-spice powder, then roasted to perfection, resulting in a glossy, flavorful glaze. Serve it with steamed rice or stir-fried vegetables for a complete meal that’s both delicious and satisfying. Whether for dinner or as a delicious addition to your next meal prep, Char Siu Chicken is a dish that will surely impress!
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Char Siu Chicken
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Mongolian Chicken Stir-Fry with Sweet and Savory Sauce
Juicy chicken thighs coated in a rich, glossy Mongolian sauce made with soy, garlic, and ginger. Perfect over rice for a quick and flavorful one-pan dinner! Key Ingredients: ¾ lb chicken thighs, diced ¼ cup chicken stock 2 tbsp brown sugar 6 dried Chinese chilies This Mongolian chicken is packed with bold flavors, tender meat, and a perfect balance of sweet and savory—ready in no time!
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Asian Recipes
Asian Dishes
Asian Cooking
Ethnic Recipes
Healthy Recipes
Chicken Recipes