Mary Berry’s Apple Strudel is made with filo pastry, butter, fresh white breadcrumbs, flaked almonds, cooking apples, lemon zest and juice, light muscovado sugar, ground mixed spice, ground cinnamon, sultanas, and blanched almonds. This delicious Apple Strudel recipe creates a tasty dessert that takes about 1 hour to prepare and can serve up to 8 people.