Pecan halves

Make your own savory spiced nuts with this recipe that's perfect for pecans or other types of nuts. A great homemade food gift too!

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Now that Halloween is behind us (how the heck did that happen!?), I immediately have to brace myself for the rushing tidal wave that brings in the holiday season. My to-do list immediately grows longer as I begin planning family gatherings, testing new Thanksgiving recipes, and pondering edible gift ideas. It’s a chaotic time for sure, but I look forward to every single minute of it. One thing I have learned over the years is that you can never start too early.

Southern Spicy Pecans have a hint of spice and a hint of sweetness. These pecans are addictive and that's why we call them Voodoo Pecans.

Learn three easy ways to toast pecans - in the oven on a baking sheet, on the stovetop in a skillet, or even in the microwave!

The best candied pecans are also naturally sweetened! For this recipe, you'll simply toss raw pecan halves in maple syrup and bake—it's easy! Recipe yields 3 cups candied pecans.

Serves: 24 balls

Crunchy, sweet candied pecans made in 10 minutes or less on the stovetop with only 4 ingredients. Use on casseroles, salads, desserts, and snacks!

Cinnamon Sugar Pecans Recipe! Easy to make with 6 simple ingredients, these candied pecans are more delicious than the mall or fair!