Cheddar Bay Crab Cakes with Lemon Butter Drizzle
Ingredients: - 🦀 1 lb lump crab meat - 🧀 1 cup shredded cheddar cheese - 🥚 2 large eggs - 🍞 1 cup breadcrumbs - 🧅 1/4 cup chopped green onions - 🌿 1 tbsp fresh parsley, chopped - 🧈 1/2 cup mayonnaise - 🧄 1 tsp minced garlic - 🍋 Juice of 1 lemon - 🧂 1 tsp Old Bay seasoning - 🧂 Salt and pepper, to taste For the lemon butter: - 🧈 1/4 cup butter - 🍋 1 tbsp lemon juice - 🧄 1/2 tsp garlic powder