Huevos Rancheros Casserole Recipe
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thekitchn.com

Recipe: Huevos Rancheros Casserole

· Vegetarian, Gluten free · 6 servings
Huevos rancheros go the way of the casserole with a double layer of corn tortillas, a generous helping of beans and cheese, and the signature spicy-sweet tomato-chile sauce.

Ingredients

Produce
1 Avocado
1 Cilantro, fresh
1 clove Garlic
1 Jalapeno, medium
1/2 Onion, medium
1/2 tsp Oregano, dried
2 (15-ounce) cans Pinto beans
1 (28-ounce) can Tomatoes
Refrigerated
8 Eggs, large
Baking & Spices
1/4 tsp Black pepper, freshly ground
1/2 tsp Chili powder
3/4 tsp Kosher salt
Oils & Vinegars
1 Cooking spray
1 tbsp Olive oil
Nuts & Seeds
1 tsp Cumin, ground
Bread & Baked Goods
12 (6-inch) corn tortillas
Dairy
2 cups Monterey jack cheese

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