chicken, carrots and potatoes in foil on a baking sheet

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Sheet Pan Chicken and Potatoes with Carrots - Butter & Baggage

Name: HIdden Valley Ranch Chicken and Potatoes
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 8 Chicken thighs with bone, skin; 1 lb Baby carrots; 1 lb Baby red potatoes; 3 cloves Garlic; 1 tbsp Brown sugar; 1 oz Ranch seasoning and salad dressing mix; 1 Salt and pepper; 2 tbsp Olive oil

5 ratings

· 40min · Gluten free · 8 servings

Baked Ranch Chicken with Carrots and Potatoes is a 30 minute, easy, weeknight sheet pan dinner. Roasted potatoes and carrots make up a flavorful dinner that's simple for busy nights and clean up's a breeze.

Butter & Baggage | Southern Comfort Food Recipes

Ingredients

Meat

• 8 Chicken thighs with bone, skin

Produce

• 1 lb Baby carrots

• 1 lb Baby red potatoes

• 3 cloves Garlic

Baking & Spices

• 1 tbsp Brown sugar

• 1 oz Ranch seasoning and salad dressing mix

• 1 Salt and pepper

Oils & Vinegars

• 2 tbsp Olive oil

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