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Vegan Sushi Bake | Myriad Recipes
1 rating
This Vegan Sushi Bake is such a simple dish to make and perfect for when you're craving sushi but want a plant-based alternative.
Ingredients
Produce
• 1 Avocado
• 1 Carrot
• 1/2 Cucumber
• 2 Garlic cloves
• 10 Nori sheet
• 10 Radishes
• 2 Spring onion
Refrigerated
• 280 g Tofu
Condiments
• 3 tbsp Soy sauce, light
• 2 tbsp Sriracha
• 2 tbsp Vegan mayonnaise
Pasta & Grains
• 2 cup Sushi rice
Baking & Spices
• 1 tbsp Furikake seasoning
• 1/4 tbsp Salt, flaky
• 3/4 tbsp Sugar
Oils & Vinegars
• 2 tbsp Rice wine vinegar
Liquids
• 2 cup Water