Spinach & Artichoke Stuffed Shrimp 🍤🌿
These Spinach and Artichoke Stuffed Shrimp are the perfect holiday appetizer! If you’re doing seafood for Christmas, make sure to add these to your menu for a delicious and elegant dish. Required Ingredients: Large shrimp, peeled and deveined 1 cup spinach, chopped 1 cup artichoke hearts, chopped 1/2 cup cream cheese 1/4 cup Parmesan cheese, grated 1 garlic clove, minced Salt and pepper to taste Olive oil for cooking
Delicious Sushi Cake with Shrimp and Avocado Recipe
Indulge in a culinary masterpiece with this sushi cake featuring layers of succulent shrimp and creamy avocado. Perfect for impressing guests or treating yourself to a gourmet experience at home, this recipe combines the best of sushi flavors in a stunning presentation. Easy to make and even easier to enjoy, this sushi cake is a delightful twist on traditional sushi rolls, offering a feast for both the eyes and the palate. Dive into this creative dish and elevate your sushi game to new heights.
Barbeque Shrimp with Cheese Grits
If you love a healthy serving homemade cheese grits, you are sure to love this recipe for Barbeque Shrimp with Cheese Grits. Rich and cheesy grits are topped with shrimp that have been grilled and basted with homemade barbecue sauce. This shrimp and grits recipe can be made with a grill pan so you can enjoy it no matter what season it is. You can also make the barbecue sauce ahead of time and keep it on hand until you are ready to make dinner.
Quick & Easy Blackened Shrimp
These blackened shrimp are perfectly spiced and packed with flavor, plus they come together in about 5 minutes. With an optional remoulade sauce for delicious dipping, these blackened shrimp are also perfect on salads, in tacos, or any other time you need flavorful shrimp and fast!