Pepperoni and Cheese Crisps Ingredients: 1 cup shredded cheddar cheese 1 cup sliced pepperoni 1 teaspoon Italian seasoning Salt and pepper, to taste Instructions: 1. Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. 2. Prepare the Cheese and Pepperoni: In a mixing bowl, combine the shredded cheddar cheese and Italian seasoning. Mix well to ensure the seasoning is evenly distributed. 3. Form the Crisps: Place small mounds of the cheese mixture onto the prepared baking sheet, about 1-2 inches apart. Press a slice of pepperoni into the center of each mound. 4. Bake: Bake in the preheated oven for about 6-8 minutes or until the cheese is melted and bubbly and the edges are lightly golden. 5. Cool and Serve:
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Cheeseburger Egg Rolls
Easy kid friendly recipe! Seasoned ground beef combined with flavors of a traditional cheeseburger, wrapped and fried in eggroll wrappers! Make them in batches and reheat them in the air fryer. 1 pound Ground Beef 1/2 cup chopped white onion 2 tsp minced garlic 1/4 tsp onion powder 1/2 tsp salt 1/4 tspfreshly ground black pepper 1 T yellow mustard 2 tsp ketchup 1-1/2 cups pickles, chopped and drained 2 cups shredded Cheddar cheese 24 eggroll wrappers 1 cup Vegetable oil for frying
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