Irresistible Soft and Chewy Blackstrap Molasses Cookies
10min · 1 serving Indulge in this nostalgic holiday classic; Molasses Cookies, with a twist! Revisit this traditional recipe that brings together the perfect blend of warm spices such as ginger and cinnamon. Each bite of these cookies will transport you to a world of cozy flavours and soft, chewy goodness. If you’ve never tried baking with blackstrap molasses before, this recipe is a good starting point. Blackstrap molasses adds a depth and a more robust flavour, almost caramelized to cookies. 2 1/2 cups all-purpose flour 1 1/2 teaspoon baking soda 1/4 teaspoon salt 1 1/2 teaspoons ground cinnamon 2 teaspoons ground ginger 3/4 cup butter at room temperature 3/4 cup white sugar 1/2 cup blackstrap Crosby’s molasses 1 egg at room temperature
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