Chinese Food & Recipes
Find my nut-free Chinese recipes as well as some traditional Chinese recipes to inspire you to adapt for your allergies. Follow @nutfreewok and visit www.nutfreewok.com for more nut-free Asian recipes.
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Edamame with Sichuan Peppers
Enjoy edamame with Sichuan peppers as an easy, healthy appetizer or snack. My simple recipe for perfectly cooked edamame is ready in 10 minutes or less. This 2 ingredient recipe is a garlic-free, no oil added variation of spicy edamame, with spicier options. It is also free of 8 out of 9 top allergens. Make this recipe today or save the pin for later!
Po Tat (Macau-Style Portuguese Custard Tart), Nut-Free Recipe
Po Tat is another dim sum or Chinese bakery dessert that is an out of this world treat when served freshly made at home. We love the creamy egg custard in a crispy puff pastry tart shell. Serve po tats as an afternoon snack, anytime dessert, or siu-yeh (late-night snack). It is much easier to make this recipe during the fall and winter, during cooler temperatures. Make this recipe today or save the pin for later.
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