Mexican recipes

1.8M views · 2K comments | Your family will love this easy dinner | dinner | Your family will love this easy dinner Elaine uses torillas, ground beef and variety ingredients to make a burrito the wholw family can enjoy. | By Elaine Carol’s Kitchen | Alright, that is two pounds of lean ground beef. 93% lean. I got another one pounder here. I'm just going to get this right in here as well just like that. Alright, we're using three pounds of ground beef total. Just going to get this right in the center of my pan and then I got my flour tortillas. Now, I do have this. I am going to just use this a little bit. I pre sprayed it with pan. I'm just going to use a start getting my meat spread out because we want to have a layer this meat all in the bottom of this thing right here. Alright, I think that's perfect. Now, I'm going to come in with some of my McCormick's taco seasoning and I'm just going to start spreading this all on top of my meat here. Okay now I got a bag of great value. Fiesta blend. I'm going to put some of this cheese. Right on here just like that. I love this cheese. It works great and you can get it for a good value. Now I've got a big can of black beans. I did drain these. Just like that. Alright, I want those a little bit more spread out. So, I'm just going to spread those out just like that. I want em all over. Beans are really good for you. A lot of fiber, some protein. Now, I got some corn here. This is sweet corns in season right now in the summertime. This is in a can but I think they can at its peak freshness so it's real healthy just like that. Okay. Now, I got my paste picante. This is my favorite salsa. You can use whichever flavor you like. This one here is a medium. I don't like it too spicy but I don't like it too weak either. Alright that looks pretty good right there. Comb in. I'll just spread this around a little bit. Make this Even this out. Now, I got a can of nacho cheese here. Love that sound. Just going to get this I think this is more of a queso Blanco because it looks a little less orange and a little more white to me. Our refried beans. We'll come in and just oop Just like that. That's perfect. I'm just going to kind of chop this up a little bit with my spatula. Move it to some different places in here. That looks really good. Perfect. Some sliced olives. Just kind of spread those out in there so everyone gets them. I really like olives. If you don't like them you can leave them off. Now I got some jalapeno peppers. And I'm just going to get some of these and spread them out in here. Again if you don't like jalapenos you can just leave those off. And that will be fine. Alright. Now you might have noticed here I got tortillas all around this on the bottom, on the sides. So now what we're going to do we're going to start bringing these in. Just like that. I'm going to fold these all in here. Fold this in like that. Just like you're tucking someone in the bed. Perfect. This looks so good. Right now I just needed two more tortillas here. For the top. Just like that. Okay and now you might notice that this is a very large burrito. It's a family size. It's something fun you can share with your whole family. Burritos. I like my burritos to be wet. So I'm going to use some of this here enchilada sauce. I'm just going to pour that on top here. That's going to really seal this. And it's going to make this extra delicious. It's going to marinate all those flavors inside. There we go. That looks great. Just make sure we got all our tortillas here covered. I'm going to make this whole burrito all wet with this red enchilada sauce. This looks so good. Mm. Okay. Now we're going to come back to my second favorite ingredient. Our cheese. And I just I like a burrito also with the cheese melted and crisp on top. This is going to be a family-sized burrito your whole family is going to love. It's going to be so tasty, so yummy, and you cannot wait for everyone to try this. Trust me. Alright, we're going to put this into the oven at 400 degrees for 40 minutes until that meat is all the way cooked at the bottom and then we're going to have a delicious family meal to enjoy. Alright, here we go. Our family-sized burrito is complete. Almost. We're going to add just a couple little things to this and then we're going to serve this up. I can't wait to share this with you. This is my favorite thing to whoo. This is my favorite thing to bring to a family reunion for a block party. Oh yeah, that's great. We're going to put just a dalba, the squeeze daisy on here. I love this daisy. This is so good. Alright, perfect. That looks real good just like that. Should I spread out already or leave it like that? Oh, you leave it like that. Alright, I'm going to leave it like that. Now, I got some ice lettuce because I like a little lettuce on top of my burrito and we're just going to do that just like that oh it's beautiful now we got the healthy part of this meal I mean we got the corn and the beans I think those are kind of healthy too with the rest of that all that lettuce on there okay great and now I'm going to finish this up with one more thing I got a can of Rotel here and I'm just going to give this oh I didn't mean for it to do like that alright Imma kind of my little salsa right on top here. This is your family size giant burrito. This looks so good. Remember we got all that meat in here, the cheese, our nacho cheese, corn, beans. We got the whole enchilada basically in this burrito. Okay, I'm ready. Are you ready? I'm ready. Alright, we're going to cut in here. Oh boy. Actually, I'm going to cut down here so you can really see this when I look at it. Oh yeah, those refried beans. I can feel that this just feels really it feels like a hearty hearty meal that everyone is going to enjoy. Make sure I got this a little loosen from the wall there. Oh yeah, this is going to be perfection. I can't wait to share this with you and our whole family. This is going to be so good. Alright, here we go. Move it underneath this piece. Oh yeah. Make sure I'm all the way in there. We got that juice in there. That's a good sign. Oh that looks good. Look at that. Oh my goodness and I think yeah. I think we got it almost all out of there. That looks amazing. This is our giant burrito. Imma take a big old bite of this. Oh that cheese. All those fillings. That meat cooked perfectly. Look at that beautiful beautiful dinner we are about to have. Cheers everybody. Oh yeah. This is better than Taco Bell. You gotta try this. Look at that meat. It cooked perfectly. This looks so good. Mm.

layered taco bake on a plate with text overlay

Taco Pile Up

Easy Taco Bakes

Stacked Taco Bake

Taco Layer Bake

New Taco Ideas

Burrito Bake Casserole Taste Of Home

Dinner Taco Ideas

Taco Layered Casserole

Taco Tortilla Casserole

Layered Taco Bake

a person cutting up food on top of a wooden board

Taco Tortilla Recipe

Side Dishes For Quesadillas

Fried Quesadilla Nachos

117M views · 1.6M reactions | Fried Quesadilla Nachos | Fried Quesadilla Nachos! Crispy, cheesy, and downright irresistible 🧀🌮 | By Chefclub Network | Fried Quesadilla Nachos. This is a whole new take on nachos. I've got flour tortillas and cheddar cheese on the inside and look how crispy they are and look at the cheese crust on the side of them right here. Now, I've got some taco meat and some cheddar and jack cheese that's going to go on top, melted. It's going to pour right on top and now, we've got your classic nacho toppings, jalapenos, tomatoes, scallions. Spread those around and then hit it with some sour cream right at the end

a woman standing in front of a pizza on a pan with cheese and tomato sauce

1.3M views · 1.1K comments | I learned this at a mexican restaurant | nachos, cheese, restaurant, Mexican cuisine | I learned this at a mexican restaurant I do a fun trick to pour cheese over nachos by prepping the cheese and toppings on a separate pan. | By Life with AlexaFacebook