Seafood Boil Ramen
That’s exactly what you get with this Seafood Boil Ramen. It’s a fusion dish that brings together the best of both worlds—succulent shrimp, tender crab legs, juicy corn, and spicy sausage, all swimming in a rich, flavorful broth that’s packed with the umami essence of the sea. This isn’t just a meal; it’s an experience, a feast for your senses that will have you dreaming of the coast with every bite. This recipe was born out of a love for both Southern seafood boils and the delicate, yet ...
Chelsea Lords on Instagram: "I first shared this recipe in 2016—and it took off 🔥 For all the details, drop ‘RECIPE’ ⬇️ or g👀gle Beef and Broccoli Ramen chelseasmessyapron’! 🙌 This has been one of the most-loved dinners on my site ever since, and honestly? My kids ask for it nonstop 🍜🥦🥩 Saucy noodles, crisp-tender broccoli, juicy beef, and that ridiculously good sauce tying it all together? 💥 It’s a total weeknight win. One bite and you’ll get why it’s a forever favorite 😍"
IslandVibeCooking on Instagram: "Let’s make this quick and easy oh so satisfying egg boil with Ramen noodles. Ingredients 6 Large eggs 1 stick unsalted butter 1 tablespoon minced garlic 1 cup chicken broth 1 paket ramen noodles 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon old bay season 1 teaspoon chili powder 1 teaspoon lemon pepper 1 teaspoon paprika 1 teaspoon dried parsley 1/2 lemon juice #eggboil #egginseafoodsauce #seafood #EggBoil #RamenDelight #QuickRecipe #HomeCooking #EggcellentRamen #EasyMeals #CookingAdventure #RamenLovers #NoodleMagic #ComfortFood #DeliciousDinners #KitchenCreation #FoodieFiesta #SimpleCooking #EggNoodleLove #FlavorfulBites #TastyTreats #CookingInspiration #HomeChefMagic #RamenTime"
@vegan.challenge.club on Instagram: ""GET The Complete Plant Based Cookbook - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 @vegan.challenge.club 1️⃣ or 2️⃣? Which #recipe would you try?👇 By @fitgreenmind 1️⃣ RAMEN JARS 🍜 These jars are easy to make and PERFECT for meal prep… although they didn’t last long in our house because my das LOVED them! 🤭 RECIPE (3 jars, 10min prep time): Flavor base: -1 Tsp miso paste -1 Tsp sesame oil -1 Tsp soy sauce -1 Tsp sriracha (optional) Mix. -veggies of your choice (I used red peppers, carrots and spring onion) -protein of your choice (I used green peas and tofu) -3 servings of quick cooking noodles Layer everything and store in the fridge up to 1 week. To cook: add about 300ml hot water and cover 5mins with the lid
Tamara Johnson on Instagram: "I could eat this Mongolian Beef Ramen everyday!!! It was THAT GOOD! 💥Full recipe instructions linked at the top of my page. Here’s what you need to make it: Ingredients: 3 packs Ramen noodles, seasoning removed 2 Steaks, cut into strips (flank steak, flat iron steak, or ribeye are great cuts) ½ tablespoon Steak seasoning (or seasoned salt) 1 teaspoon Soy sauce 1 teaspoon Black pepper 2 tablespoons Cornstarch 2 tablespoons Avocado oil (or olive oil) 1 cup Green
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