Marble cookies recipe

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chocolate marbled sugar cookies on a cooling rack with text overlay that says marbled sugar cookies

These gorgeous marbled sugar cookies are easier to make than they look and do not require any chilling of the dough. They do require you making a base sugar cookie recipe, then dividing the dough and adding a little flour and cocoa powder to each half of the dough. Once done, you assemble it by layering, twisting and rolling the two dough together. Don't worry if that sounds confusing, there's a super short video below that shows you how easy it is to form the cookies! One thing to note…

chocolate chip cookies are cut in half and placed on a white surface with one cookie missing

<p>Our Test Kitchen chef Belle English wasn&rsquo;t sure that she could improve on her classic chocolate chip cookie recipe, which she has been perfecting since she was ten years old, but after many, many tests, these beautifully marbled cookies are her new favorite. The Dutch process cocoa imparts an intense chocolaty flavor, while using bread flour gives the cookies just the right amount of chewiness. For the best results, use a kitchen scale to weigh the flour, chocolate and other…

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