Cooking chocolate

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a person is holding a doughnut with chocolate filling in their hand and some other pastries on the table

Imagine biting into a warm, golden dough ball bursting with rich chocolate goodness. These delightful treats are a heavenly blend of soft, pillowy dough and luscious chocolate filling. Surprisingly simple to whip up at home, you'll start with a basic dough of flour, milk, and butter. After letting it rise, fill each piece with your favorite chocolate spread and fry them to a perfect golden hue. While still warm, roll them in sugar for an irresistible sweet finish. Ideal for a cozy afternoon…

a piece of chocolate cake on a plate with raspberries

Chocolate Cake 🍫🎂 Ingredients: 1 3/4 cups all-purpose flour 1 1/2 cups sugar 3/4 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 large eggs 1 cup whole milk 1/2 cup vegetable oil 2 teaspoons vanilla extract 1 cup boiling water Directions: Preheat Oven: Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. Mix Dry Ingredients: In a bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and…

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