Indulge in a mouthwatering Italian Grinder sandwich, brimming with savory meats, rich cheeses, and a zesty vinaigrette. Ideal for a satisfying lunch or laid-back dinner, this sandwich delivers a punch of bold flavors in every bite. To prepare, mix olive oil, red wine vinegar, oregano, salt, and pepper in a small bowl for the dressing. Layer deli meats and provolone cheese on the bottom half of a hoagie roll. Add shredded lettuce, tomato slices, red onion, and optional toppings like banana…