Japanese plum

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Loquat, known as Eriobotrya japonica, is a small to medium-sized evergreen tree with broad, glossy, leathery leaves that bears clusters of small, yellow-orange, sweet edible fruits. Native to south-eastern China, loquat is now widely cultivated in subtropical and tropical regions around the world. It has many common names, such as Chinese plum, Japanese plum, Japanese medlar and Japanese apricot.

Everything you need to know about this small but mighty Japanese fruit. Tokyo Weekender | Japanese Plum | Ume | Asian Cuisine

Prunus mume - Japanese Apricot - Flower is called plum blossom - Prunus mume is related to both Apricots and Plums. cc by 3.0 Kakidai

Superfood spotlight: Umeboshi Umeboshi are a popular Japanese dish made from pickling plums, resulting in a salty and sour flavour. Umeboshi has incredible anti-bacterial properties which helps strengthen the body's ability to fight bad bacteria that leads to viruses or infections. They can be enjoyed with rice as part of a larger meal. Explore our range of umeboshi in-store and online at japancentre.com #umeboshi #superfood #pickledplum #pickled #japancentre

Your one stop guide on Umeshu, or Japanese plum wine!

More people should be growing loquats. They're fantastic! Easy to grow, beautiful, and they produce delicious fruits. Here's how.

How to Grow a Japanese Plum Tree. The Japanese plum tree (Prunus salicina) is a medium-sized fruit-producing tree, typically growing to about 15 to 20 feet in height. The plums are the most commonly eaten fresh plum thanks to their juicy, sweet taste. Plant a Japanese plum tree in full sun, and make sure you provide rich, well-draining soil with a pH range of 5.5 to 6.5.

The Umeboshi is considered a detox superfood in Japan - but it can do much more. We explain why the Japanese plum is actually so healthy.

In Japan, the heat of summer brings with it plums! 🌸 There are many ways to enjoy Japanese plums and the most famous way of all is probably umeshu (plum wine). 🍷 But there are many other ways to enjoy this delicious fruit! 🍲 Find out how to enjoy plums the Japanese way! 🍶

Complete guide on the Loquat Tree for everything you will ever need to know! Tips for planting, growing & caring for Loquat Trees (Japanese Plum Tree) | loquat tree from seed | loquat tree landscaping | loquat tree care | loquat tree growing | garden trees | landscaping with loquat trees #loquatrees #gardentrees

Learn how to make your own Japanese Plum Wine at home. It's easy peasy Japanesey to make... but does take a while. Read on to learn how... #plumwine #japaneseplumwine #umeshu #umeshuplumwine

Korean plum tea, or maesil cha (in Japanese, it's known as ume), is delicious, good for you, and only takes 1 minute to make! If you like Japanese umeshu or plum wine, you'll love this sweet Asian tea that has no caffeine, perfect for a nightcap!

It's easy to make my recipe for Plum Wine or Umeshu (梅酒) at home with fresh Japanese plums (ume) steeped in shochu/white liquor and sugar. The liqueur is delicious in mixed drinks thanks to its appealing fruity aroma and sweet and tart flavor. Inspired by the Japanese drama Midnight Diner.

From Bobby Pressman The liqueur plays an important role here which is why we recommend either Gran Gala or Grand Marnier, both orange liqueurs with a brandy base. That thicker base is essential for...

Red plum blossoms at Kitano Tenmangū Shrine in Kyoto, by KyotoDreamTrips, via Flickr

Explore this photo titled Japanese Plum Blossom by Christopher Slavik (@slavikchris) on 500px