Pastries

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2mo
Mushroom Onion Thyme Galette
Beautiful Mushroom, Onion and Thyme Galette! I love the gorgeous rustic look of a freeform galette! Filled with mushrooms, thyme and shredded mozzarella cheese, this is rewarding to make and eat!
This recipe is incredible! We will be skipping getting this for takeout and eating them at home instead!
instead! Morgan Reed Contributing Writer
Mushroom & Onion Galette with Shredded Gruyere
e this galette on my husband’s FB Live show The Hunger Trap about 3 years ago. If you love the idea of sautéed mushrooms and onions dancing together in caramelized harmony while wrapped in buttery layered golden brown puff pastry, then you will fall in love with this Mushroom and Onion Galette with shredded gruyere.
Mini Raspberry Almond Tarts
Assorted mini raspberry almond tarts displayed on a silver tray, each tart with a golden crust, filled with rich raspberry jam, and topped with a light dusting of powdered sugar.
Caramelized Onion and Goat Cheese Tart
This Caramelized Onion and Goat Cheese Tart is savory, sweet, and incredibly easy to make! It starts with store-bought puff pastry that gets topped with a caramelized onion and whipped goat cheese mixture, a layer of fig jam, and more caramelized onions on top. It's crispy, tangy, creamy, and sweet, all in one bite!
Mary Berry Shortcrust Pastry Recipe
Crafting Mary Berry's Shortcrust Pastry has honed my pie-making skills to perfection. The buttery, flaky texture is what sets this recipe apart. Always keep your ingredients cold for that perfect crumbly finish! #MaryBerryShortcrustPastry #LeonBistro #BakingTips
How to make hot water crust for meat pies
Learn how to make hot water pie crust the easy way. This type of pastry is best used with meat pies, as it can hold lot of liquid.
Chinese Spring Rolls - Crunch and Juicy!
Chinese shrimp spring rolls: juicy fillings and satisfying crunch in every bite. Easy to follow instructions.
Cheese and Bacon Wraps - Puff Pastry Breakfast Recipe
Looking for breakfast recipe ideas using puff pastry, try these delicious cheese and bacon wraps. Easy recipe to make with the kids, can be made ahead and reheated until hot or eaten cold. The perfect cheesy, savoury start to the day.