Cheesy Garlic Cruffins
🥘 𝑫𝒊𝒓𝒆𝒄𝒕𝒊𝒐𝒏𝒔 🔸 Preheat oven to 375°F (190°C). 🔸 Grease muffin tin with non-stick cooking spray. 🔸 Mix gluten-free flour, baking powder, and salt in a large bowl. 🔸 Cream softened butter and sugar until fluffy in another bowl. 🔸 Beat in eggs one at a time, then stir in milk. 🔸 Gradually mix dry ingredients into wet until just combined. 🔸 In a separate bowl, combine cheddar cheese, cream cheese, garlic, chives, and garlic powder. 🔸 Layer batter and cheese mixture in each muffin cup, topping with more batter. 🔸 Bake for 20-25 minutes until golden and toothpick comes out clean.
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