Side Dishes

584K views · 54K reactions | The kinda thing you could eat straight out the bowl and call it dinner. Maybe that’s just me… Enjoy 😁 Chris x BOURSIN MASHED POTATOES | Serves 5-6 INGREDIENTS 1.2kg / 2.6lb Maris Pipers or Russets 1 litre / 4 cups Chicken Stock, or enough to cover potatoes for boiling (sub water) 1x 150g/5.3oz pack of Garlic & Herbs Boursin Cheese, leave at room temp 80ml / 1/3 cup Whole Milk, or as needed (leave at room temp) 4 tbsp / 60g Butter, diced (leave at room temp) Salt & Black Pepper, as needed ➡️To serve: 1-2 tbsp Butter, melted 1 tbsp finely diced Fresh Chives, or as needed METHOD 1️⃣Peel and dice the potatoes into even-sized chunks (roughly 1-1.5”). Add to a large pot and pour in enough stock to comfortably cover them (top up with water if needed). Stir in 1 tsp salt then bring to a boil. Cook the potatoes until knife tender right through (approx 12-15 mins depending on size). Drain in a colander and give it a couple of shakes. 2️⃣Leave the potatoes to sit and steam for 1 minute. During this time immediately add the butter and milk to the now empty pot and stir to melt the butter. The residual heat should be sufficient but temporarily add the pot back over high heat quickly if needed. 3️⃣Give the colander another shake then add the potatoes to the pot and mash until relatively smooth. Add the Boursin and continue mashing until smooth, then season with salt and pepper and mash once more (I recommend 1/2 tsp salt and 1/4 tsp pepper, but work to taste). If you want to smooth the potatoes with more milk, warm it in the microwave or on the stove and mash it in a splash at a time. 4️⃣Add to a serving dish and use a spoon to swirl the top. Drizzle over the melted butter and sprinkle with chives. I also like a few pinches of black pepper. Tuck in and enjoy! | Chris Collins

54K views · 8.3K reactions | (LIKE, COMMENT) Mac & Cheese going crazy Off the Chain Mac  1 lb pasta (I use cavatappi)  For Cheeses: 2 cups smoked Gouda  2 cups sharp cheddar 2 cups Colby jack  2 cups mozzarella For roux: 1/2 cup (1 stick) butter  1/2 cup flour  For Sauce: 2 cans evaporated milk  1 cup heavy cream  For seasoning: 1 tsp salt  1 tsp mustard powder  1 tsp garlic powder  1 tsp smoked paprika  1 tsp black pepper  #macandcheese #holidaysides | Joe Isaac

16K reactions · 2.2K shares | Green asparagus with a delicious crust made from parmesan and panko flour ⭐️💚 Are you green or white asparagus team? 🤗 For the breading: Olive oil to taste Parmesan 4 tbsp Panko flour (Japanese breadcrumbs) 3 tbsp Garlic 2 cloves Salt, pepper & paprika to taste Asparagus 500g Cherry tomatoes 200g Bake in a preheated oven at 375 F for 20-25 minutes. ( By: sulicious.eats ) 🫶🏻 Thank you   . . . . #easyrecipe #lunchidea #dinneridea #recipeinspiration #greenasparagus #asparagusrecipe #parmesan #asparagus #veggies #tomatoes #bakedveggies | Goodies Channel

2.6M views · 50K reactions | Day 7 of Cooking Comfort Foods From Every Country. Mac & Cheese from the USA | @twaydabae whips up mouthwatering Mac & Cheese for her friend @Tierratimelessly on Day 7 of Cooking Comfort Foods From Every Country | By Tasty | Is day seven of Cooking Comfort Foods from every country. Today, my friend Tierra is going to show me how to make mac and cheese from the United States. Childhood with what this is. Yeah, well, childhood in Vietnam did not have mac and cheese. So, I'm glad I came over here. First, we are adding in our cheeses and we're going to get them nice and mixed up so that they're ready to melt. Now, we are going to cook our pasta noodles. I love watching the noodles boil. My family always made it as a kid for the holidays and my sister kind of took it up and she's been making it for all of our Thanksgivings and Christmases. We're going to warm that up all in this pan. Add the cream cheese. We're going to set it to the side and get working on the other part of the cheese sauce. Okay. So now we are going to make our roux. Garlic roux. Grab our warmed cream and we're going to add it to the roux. I'm salivating. Start adding our cheese in. She's getting thick. So now that we have our cheese melted down we're going to add in our seasoning. Oh it is seasoned. Okay how much Old Bay am I adding in? That one you just gotta keep going until the ancestors tell you to stop. Touch of Himalayan salt. We're going to add that in with our noodles. It's so beautiful. I might just have to save some and drink this. This is definitely what good mac and cheese sounds like. So now, we're going to take the cheese that we saved earlier and we're going to sprinkle that in. We're going to stick it in the oven for about 10 to 15 minutes. We're going to grab our seasoned breadcrumbs and we're going to sprinkle it generously over the top of the pasta.

74K views · 1.9K reactions | GET YALL SSA UP ITS 2 Weeks BEFORE THANKSGIVING 🗣️❗️ 5 Cheese Baked Macaroni and Cheese (NO EGG) #Thanksgiving #thanksgivingsides #viral #bakedmacandcheese #recipe | LaPippi Longstocking

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Honey Butter Skillet Corn

Honey Butter Skillet Corn

Corn Lovers NEED This!: Delicious Cream Corn Recipe! 🌽 | Corn Lovers NEED This!: Delicious Cream Corn Recipe! 🌽 | By Smokin' and Grillin' with AB | Facebook

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Mississippi Mud Potatoes – Mama Recipes

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1.7K views · 71 reactions | The Best Red beans and rice 14oz Andouille sausage 1 Lb Dry Red beans or 3 Cans (15oz) drained red beans 2 Tbsp Butter 1 large Yellow Onion 2 celery ribs 1 small red bell pepper 1 small green bell pepper 8 cloves garlic 2 (32oz) Bottles or 7 to 8 Cups Chicken broth 2-4 Bay leaves ——— Seasoning - Pinch Salt 2 Tsp Dried oregano 2 Tsp Chicken Bouillon (optional) 1/2 Tsp Dried thyme 1 Tsp Paprika 1 Tsp Ground Cayenne Pepper 1 Tsp Coarse Black Pepper 2 Tsp Onion Powder 2 Tsp Garlic Powder Pinch Red Chili Flakes ——- Garnish - Parsley�Green Onions ———— Rice - 2 cups long-grain white rice (Like Basmati) 4 cups water 1/2 teaspoon salt 1 tablespoon butter (optional) #louisiana #creole #creolefood #southernfood #foodie #gumbo #redbeansandrice #redbeans #thatsavagekitchen #foodailyrecipes #food #recipe #cajun #cajunfood | That Savage Kitchen | That Savage Kitchen · Original audio

11K views · 1.4K reactions | Ya gotta try my viral GARLIC PARMESAN Corn on the Cob 🔥 😜. #corn #cornonthecob #garlicparmesan #recipes #cooking #cookingathome #foodies #explore #explorepage #cookingtips #cookout #kinders | Malik Morrow