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Savory Dutch Baby with Gouda and Crispy Prosciutto
a quiche with cheese and herbs in a skillet
9
whatshouldimakefor.com

Savory Dutch Baby with Gouda and Crispy Prosciutto

1 rating
· 50min · 8 servings
Elevate breakfast for dinner with a savory dutch baby puffed, golden, and teeming with aged gouda and crispy prosciutto.
wsim4
What Should I Make For | Easy Recipes for Dinner, Dessert & More

Ingredients

Meat
• 4 oz Prosciutto
Produce
• 1/4 cup Chives
• 1/4 cup Parsley, fresh
• 2 tsp Thyme, fresh
Refrigerated
• 8 Eggs
Baking & Spices
• 1 cup All purpose flour
• 3 turn Black pepper
• 1/2 tsp Kosher salt
Dairy
• 4 tbsp Butter, unsalted
• 5 oz Gouda, aged
• 1 cup Whole milk

4 Comments