Polish Beef Steaks (Bitki Wołowe) - Polish Feast | Recipe | Beef steak, Recipes, Food
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polish beef steaks with mashed potatoes and green beans on a white plate, topped with gravy
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Bitki Wołowe - Polish Beef Steaks in Gravy Recipe

Enjoy the rich, savory taste of Bitki Wołowe, traditional Polish beef steaks simmered in a flavorful gravy. This classic dish features tender beef cooked to perfection, served in a luscious sauce that’s perfect for pairing with mashed potatoes or dumplings. A staple in Polish cuisine, these beef steaks in gravy are a comforting and hearty meal that brings the authentic flavors of Poland to your dinner table. Whether you’re exploring Polish recipes or craving a satisfying meat dish, Bitki Wołowe is a must-try! #BitkiWołowe #PolishBeefSteaks #PolishCuisine
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1hr 20min · 4 servings

Ingredients

Meat
• 1 lb Beef
Produce
• 1 Bay leaf
• 2 Carrots
• 2 cloves Garlic
• 1 Onion, large
• 1 Parsley, Fresh
Canned Goods
• 2 cups Beef broth
• 1 tbsp Tomato paste
Baking & Spices
• 1/2 cup All-purpose flour
• 3 Allspice berries, whole
• 1 Salt and pepper
Oils & Vinegars
• 2 tbsp Vegetable oil
Dairy
• 2 tbsp Butter