Gołąbki With Mushroom Sauce (Polish Cabbage Rolls) | Recipe | Stuffed mushrooms, Polish stuffed cabbage, Cabbage rolls
Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
two stuffed cabbages with mushroom sauce on a white plate
4
polishfeast.com

Gołąbki With Mushroom Sauce (Polish Cabbage Rolls)

3 ratings
· 2hr 15min · 6 servings
Gołąbki with Mushroom Sauce are Polish cabbage rolls filled with a savory mix of meat and rice, cooked in a rich mushroom sauce. A comforting dish that's great for family meals or special occasions.
polishfeast
Polish Feast

Ingredients

Meat
• 1 lb Ground beef
• 1/2 lb Ground pork
Produce
• 2 cloves Garlic
• 1 oz Mushrooms, dried
• 8 oz Mushrooms, fresh
• 1 Onion, large
• 1 White or savoy cabbage, large
Refrigerated
• 1 Egg
Canned Goods
• 1 Mushroom stock cube
Pasta & Grains
• 1 cup Rice, cooked
Baking & Spices
• 2 tbsp Flour
• 2 Salt and pepper
Dairy
• 2 tbsp Butter
• 1 cup Sour cream

Comments

Comments are turned off for this Pin