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Coconut Panna Cotta with Tropical Fruits

Coconut Panna Cotta with Tropical Fruits

3

thelittleepicurean.com

Coconut Panna Cotta

3 ratings

· 6hr 20min · Gluten free · 6 servings

Dairy-free Coconut Panna Cotta served with an assortment of tropical fruits and a sprinkling of Filipino latik topping!

lil_epicurean

Maryanne | The Little Epicurean

Ingredients

Produce

• 1 Golden kiwi

• 1 Kiwi, green

• 1 Mango

Canned Goods

• 3/4 cup Coconut cream, canned unsweetened

• 1 oz Coconut cream, canned unsweetened

• 2 1/4 cup Coconut milk, canned full-fat unsweetened

Baking & Spices

• 1/4 cup Granulated sugar

Desserts

• 1 0.25 oz packet Gelatin, unflavored powder

Liquids

• 1 tbsp Water

1 Comment