Pioneer Woman's Swiss Steak Recipe - Half-Scratched | Recipe | Round steak recipes, Cube steak recipes, Swiss steak
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two pictures one with meat and the other with gravy on top of it
9
halfscratched.com

Pioneer Woman's Swiss Steak Recipe - Half-Scratched

33 ratings
· 2hr 10min · 4 servings
Pioneer Woman’s Swiss steak recipe includes steaks that are simmered in a delicious, tomatoey sauce until they are melt-in-your-mouth tender. They are particularly wonderful with mashed potatoes or noodles, which can soak up the sauce.
halfscratched
Emily Hill

Ingredients

Meat
• 2 lbs Beef bottom round
• 1/4 cup Vegetable oil or bacon drippings
Produce
• 2 stalks Celery
• 2 cloves Garlic
• 1 Onion, large
• 1 tsp Oregano, dried
• 1 (14.5-ounce) can Tomatoes
Canned Goods
• 1 1/2 cups Beef broth
• 1 tbsp Tomato paste
Condiments
• 1 tbsp Worcestershire sauce
Baking & Spices
• 3/4 cup All-purpose flour
• 1 tsp Black pepper, freshly ground
• 2 tsp Kosher salt
• 1 tsp Paprika, smoked

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