Korean Cream Cheese Garlic Bread | Two Plaid Aprons | Recipe | Garlic cheese bread, Savory bread recipe, Best bread recipe
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twoplaidaprons.com

Korean Cream Cheese Garlic Bread | Two Plaid Aprons

4 ratings
· 2hr 40min · Vegetarian · 6 servings
These Korean Cream Cheese Garlic Bread are so unbelievably good! The exterior is perfectly crunchy, while the interior is kind of custardy all while still chewy like good bread should. It's filled with a lightly sweetened cream cheese filling and loaded with exactly what you want in a garlic bread - garlic flavor!
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Two Plaid Aprons | Tried & True Recipes

Ingredients

Produce
• 2 tbsp Garlic
• 1 1/2 tbsp Parsley flakes, dry
Refrigerated
• 3 Egg, large
Baking & Spices
• 1 tsp Active dry yeast
• 4 1/2 cup All-purpose flour
• 5/8 cup Granulated sugar
• 1/2 tsp Kosher salt
• 1 Kosher salt
Dairy
• 1 cup Butter, unsalted
• 8 oz Cream cheese
• 1/2 cup Whole milk
Liquids
• 1 1/2 cup Water

3 Comments