This irresistible Slow Cooked Beef Ragu Pasta is packed with tender beef chuck, fresh carrots, mix of rosemary and basil, all simmered in a rich tomato and red wine sauce. This hearty dish slowly cooks to perfection, creating a deep, rich sauce that clings perfectly to every strand of fettucce pasta. Serve up this crowd-pleaser, and watch it become an instant favorite with every delicious, savory bite!