Creamy polenta with garlic and basil butter | Cheese recipes | Jamie magazine | Recipe | Polenta recipes, Vegetarian recipes, Polenta
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jamieoliver.com
Creamy polenta with garlic and basil butter | Cheese recipes | Jamie magazine
1hr 0min
· Vegetarian, Gluten free · 8 servings
JAMIE'S CREAMY POLENTA with GARLIC & BASIL BUTTER [Italy] [Jamie Oliver]
About Fuel
Ingredients
Produce
• 1 large bunch Basil, fresh
• 1 Of garlic, bulb
Pasta & Grains
• 200 g Polenta
Baking & Spices
• 1 Nutmeg, whole
Oils & Vinegars
• 1 Olive oil
Dairy
• 125 g Butter
• 200 ml Milk
• 75 g Parmesan cheese
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