Beef and Cheese Chimichangas | Recipe | Chimichanga, Chimichanga recipe, Recipes
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two burritos on a plate with sauce and parsley
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Beef and Cheese Chimichangas

Beef and Cheese Chimichangas
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Ingredients

Meat
• 1 lb Ground beef
Produce
• 1 can 4 oz diced green chiles
• 1 Cilantro
• 2 cloves Garlic
• 1 Lettuce
• 1 Onion, small
• 1 Tomatoes
Canned Goods
• 1/2 cup Refried beans
Condiments
• 1 Guacamole
• 1 Salsa
• 1/2 cup Tomato sauce
Baking & Spices
• 1 packet 1 oz taco seasoning mix
• 1 For toppings
• 1 Salt and pepper
Oils & Vinegars
• 1 Vegetable oil
Bread & Baked Goods
• 8 Flour tortillas, large
Dairy
• 1 cup Cheddar cheese
• 1 Sour cream
Other
• - Toothpicks (to secure the chimichangas)