How to Make a Delicious Beef and Cheese Chimichanga | Recipe | Chimichanga, Chimichanga recipe, Cheese chimichanga recipe
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How to Make a Delicious Beef and Cheese Chimichanga

3 ratings
Savor the crispy delight of Beef and Cheese Chimichangas, featuring seasoned beef and melty cheese wrapped in a golden, crunchy tortilla.
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Ingredients

Meat
• 1 lb Ground beef
Produce
• 1 can 4 ounces green chiles
• 2 cloves Garlic
• 1 Lettuce and diced tomatoes
• 1 Onion, medium
Canned Goods
• 1/2 cup Beef broth
Condiments
• 1 Guacamole
• 1 Salsa
Baking & Spices
• 1 packet Taco seasoning
Oils & Vinegars
• 1 tbsp Vegetable oil
• 1 Vegetable oil
Bread & Baked Goods
• 8 Flour tortillas, large
Dairy
• 1 1/2 cups Cheddar cheese
• 1 Sour cream

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