Air Fryer Pork Katsu: How to Make Japanese Tonkatsu - FeedMi Recipes | Recipe | Pork cutlets, Pork, Stuffed peppers
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a white plate topped with meat covered in sauce next to rice and lettuce
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Air Fryer Pork Katsu: How to Make Japanese Tonkatsu - FeedMi Recipes

20min · 4 servings
Air fryer pork katsu is crispy and delicious without all the oil of deep-frying. It can be enjoyed on its own or used in many Japanese dishes!
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Ingredients

Meat
• 4 (~1.5 lbs) pork chops, boneless
Produce
• 1 Garlic powder
• 1 Ginger, powder
• 1 Onion powder
Refrigerated
• 2 Eggs
Baking & Spices
• 1 cup Flour
• 1 Pepper
• 1 Salt
Oils & Vinegars
• 1 Neutral oil cooking spray
Bread & Baked Goods
• 2 cups Panko

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