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Izakaya-style Marinated Quail Eggs | Recipe | Quail eggs, Izakaya, Japanese dishes
Izakaya-style Marinated Quail Eggs | Recipe | Quail eggs, Izakaya, Japanese dishes
japan.recipetineats.com

Izakaya-style Marinated Quail Eggs

1 rating
· 8min · 12 servings
These marinated quail eggs are often served at izakaya (Japanese-style tavern) as a small appetiser as soon as you are seated. Marinated in sweet soy-flavoured sauce, they are surprisingly tasty. And also surprisingly easy to make.Total time does not include time to marinate.
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Ingredients

Meat
• 12 Quail eggs
Canned Goods
• 3 tbsp Dashi stock
Condiments
• 2 tbsp Mirin
• 2 tbsp Soy sauce
Beer, Wine & Liquor
• 1 tbsp Sake

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