Easy Birria Tacos Recipe in the Slow Cooker

5 ratings

· 8hr 55min · 6 servings

This Birria Tacos with Consomme is definitely one that you need to try! Slow cooked shredded beef and Oaxaca cheese are melted together in corn tortillas in a pan. Then all of that goodness is dipped into the most unbelievable ancho chile sauce for one delicious bite after another. My version uses a slow cooker to cook the beef roast to melt-in-your-mouth perfection and blends the sauce right in a blender. It's super easy to toss the ingredients together and let the slow cooker do all…

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