two bowls of roasted red pepper tomato basil soup

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Roasted Red Pepper Tomato Basil Soup

Name: Roasted Red Pepper Tomato Basil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: 10 Garlic cloves; 2 Red bell peppers, large; 2 Sweet onions, medium; 9 Tomatoes, medium-sized; 1 (6 oz.) can Tomato paste; 1 dollop Basil pesto, homemade or store-bought; 1 Salt and pepper; 1 Olive oil; 1 Burrata cheese; 1/2 cup Heavy cream

3 ratings

· 45min · Vegetarian, Gluten free · 6 servings

Roasted red bell peppers, tomatoes, onions, and garlic are the foundation of this simple and incredibly tasty soup. This soup is full of flavor and so easy to make requiring only 30 minutes from start to finish! A perfect side with sandwiches, salads, and more!

Pass Me Some Tasty | Gluten-Free Recipes

Ingredients

Produce

• 10 Garlic cloves

• 2 Red bell peppers, large

• 2 Sweet onions, medium

• 9 Tomatoes, medium-sized

Canned Goods

• 1 (6 oz.) can Tomato paste

Condiments

• 1 dollop Basil pesto, homemade or store-bought

Baking & Spices

• 1 Salt and pepper

Oils & Vinegars

• 1 Olive oil

Dairy

• 1 Burrata cheese

• 1/2 cup Heavy cream

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