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stir fry with mushrooms, carrots and green peppers in a white bowl on a table
theforkedspoon.com

Moo Goo Gai Pan Recipe

7 ratings
· 45min · Gluten free · 4 servings
Moo Goo Gai Pan is made with tender slices of chicken, white button mushrooms, and other classic stir-fry vegetables all bathed in a delicious stir fry sauce. Learn how to make this better-than-takeout Moo Goo Gai Pan Recipe right at home and have dinner ready and on the table in 40 minutes or less!
amybakeshealthy
Amy | Amy's Healthy Baking

Ingredients

Meat
• 1 lb Chicken breast, boneless skinless
Produce
• 1 (5 ounce) can Bamboo shoots
• 10 oz Button mushrooms, white
• 2 Carrots
• 4 cloves Garlic
• 5 stalks Green onions
• 1 cup Snow peas
Canned Goods
• 3/4 cup Chicken broth, low-sodium
• 2 (5 ounce) cans Water chestnuts
Condiments
• 2 tbsp Oyster sauce
• 2 tbsp Soy sauce
Baking & Spices
• 5 tsp Cornstarch
• 1/2 tsp Salt
• 1 Sesame seeds
Oils & Vinegars
• 1 tsp Sesame oil
• 8 tsp Vegetable oil
Beer, Wine & Liquor
• 2 tbsp Shaoxing wine

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