Black Bean Quinoa Salad with Sweet Potatoes & Kale – Roots and Radishes | Recipe | Sweet potato kale, Salad with sweet potato, Quinoa salad
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www.rootsandradishes.com

Winter Black Bean Quinoa Salad

50min · Vegetarian, Gluten free · 3 servings
This black bean quinoa salad is SO nourishing and packed with flavor and texture! Punchy pickled red onions, cozy roasted sweet potatoes, hearty kale and black beans, fluffy quinoa, salty feta, crunchy pepitas, and a tangy cumin orange vinaigrette. Meal prep it for healthy lunches this week, or serve at as a potluck dish for the holidays!
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Roots and Radishes

Ingredients

Produce
• 1 15-ounce can Black beans
• 1/2 cup Cilantro, fresh
• 1 Clementine, Juice from
• 2 cups Kale
• 1 Red onion
• 1 Sweet potato
Condiments
• 1 tsp Dijon mustard
• 1 tbsp Maple syrup
• 1 tsp Maple syrup, pure
Pasta & Grains
• 1 cup Quinoa, dry
Baking & Spices
• 1/4 tsp Black pepper
• 1 1/4 tsp Salt
Oils & Vinegars
• 1/4 cup Apple cider vinegar
• 5 tbsp Olive oil
• 1/2 cup Vinegar
Nuts & Seeds
• 1/2 tsp Cumin
• 2 tbsp Pepitas
Dairy
• 1/2 cup Feta
Liquids
• 2 1/2 cup Water

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