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Cajun Butter Bourbon Steak Recipe

23min · 6 servings
Savor the bold and savory flavors of the South with this indulgent Cajun Butter Bourbon Steak recipe. With a perfect blend of spices, rich butter, and a hint of bourbon, this dish takes steak to a whole new level of deliciousness. Whether you're hosting a special dinner or simply treating yourself to a luxurious meal, this recipe is sure to impress. Let's dive into the details of how to create this mouthwatering masterpiece.
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Ingredients

Meat
• 2 lb Ny strip steak, thick cut
Produce
• 4 Garlic cloves
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 1 tsp Oregano, Dried
• 1 Parsley
• 2 sprigs Thyme
Condiments
• 1 1/2 tbsp Grain mustard
• 1/3 cup Soy sauce, Dark
Baking & Spices
• 1 Black pepper, Freshly ground
• 1/2 tsp Black pepper
• 1/4 cup Brown sugar, Dark
• 1 tsp Cayenne pepper
• 2 tsp Chili powder
• 1 Kosher salt
• 1 tbsp Paprika, Smoked
• 1 tsp Red pepper flakes
• 1 tsp Sea salt
Oils & Vinegars
• 1/3 cup Olive oil
Dairy
• 3 tbsp Butter, Unsalted
Beer, Wine & Liquor
• 2 tbsp Bourbon

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