How to make the best Keto Pumpkin Roll

20min · 12 servings Ingredients: • 3 eggs • 1 cup Swerve • ⅔ cup pumpkin puree • 1.5 tsp Vanilla • ¾ cup Ketonia Baking Mix • 1.5 tsp baking Powder • ½ tsp cinnamon • ¼ tsp nutmeg • 3 oz cream cheese • ¾ cup Swerve Powdered, divided • 1.5 cups cream Check out the full recipe at www.ketoniafoods.com