two white dishes filled with meat, potatoes and salad on top of a table cloth
recipesfromitaly.com

Roast Rack of Lamb With Potatoes

2hr 0min · Gluten free · 4 servings
Roast Rack of Lamb is certainly one of the most classic Italian meat recipes and for sure in Italy is a Easter traditional dish. We’re going to show you how to roast a rack of lamb and how to serve it with a side of potatoes according to Italian tradition. Obviously, you can accompany this meat with other seasonal vegetables to your liking. A perfect side dish for Lamb meat is roman style artichokes.

Ingredients

Meat
1 kg Rack of lamb
Produce
3 cloves Garlic
500 g Potatoes
5 sprigs Rosemary
Baking & Spices
1 Black pepper
1 Salt
Oils & Vinegars
6 tbsp Olive oil, extra virgin

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