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a sandwich with meat, cheese and lettuce is on a floral decorated plate
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Turkey Tea Sandwiches - TeaTime Magazine

· 12 servings
teatimemagazine
TeaTime Magazine

Ingredients

Carne
• 8 oz Oven-roasted turkey, thick-cut
Productos frescos
• 1 Baby romaine lettuce, leaves
• 1/4 cup Dates, pitted
• 1 1/2 tsp Garlic
• 1 tsp Ginger, fresh
• 2 cups Plums, black
• 1 tbsp Shallot
Condimentos
• 1/4 tsp Mustard, dry
Repostería y especias
• 1 tbsp Brown sugar, firmly packed light
• 1/4 tsp Cardamom, ground
• 2 tbsp Pectin
Aceite y vinagre
• 2 tbsp Apple cider vinegar
• 1 tbsp Olive oil, extra-virgin
Pan y alimentos horneados
• 12 Croissants, mini
Bebidas
• 1/4 cup Orange juice, fresh
Líquidos
• 1/4 cup Water

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