Easy vegan spanakopita - Lazy Cat Kitchen | Recipe | Lazy cat kitchen, Easy vegan, Recipes
Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Explore
Food And Drink
a baking pan filled with baked bread on top of a table next to plates and utensils
lazycatkitchen.com

Easy vegan spanakopita - Lazy Cat Kitchen

9 ratings
· 1hr 25min
Easy vegan spanakopita is a plant-based take on the Greek spinach pie. It's low on process and big on flavour and guaranteed to make your guests swoon.
lazycatkitchenL
Lazy Cat Kitchen

Ingredients

Produce
• 15 g Dill, leaves
• 3 Garlic cloves
• 15 g Mint, leaves
• 15 g Parsley, leaves
• 900 g Spinach, fresh
• 10 Spring onions / scallions
• 60 ml Zest 1 lemon, juice
Baking & Spices
• 1/2 tsp Black pepper
• 1 Nutmeg, freshly ground
• 4 tbsp Nutritional yeast
• 1 tsp Salt
• 1 Sesame seeds
Oils & Vinegars
• 1 Olive oil
Nuts & Seeds
• 200 g Cashews
Other
• 2 X 250 g / 8¾ oz packets of vegan phyllo, thawed in the fridge overnight

Comments