Easy shakshuka

3 ratings

· 50min · 4 servings

We think this easy shakshuka – a classic Middle Eastern lunch dish – is brilliant served any time, mopped up with good bread. Or try our oven-baked breakfast shakshuka with chorizo, rose harissa and feta.

delicious. | Recipes, Tips & Recommendations

Ingredients

Produce

• 2 Bay leaves

• 1 Chillies, red

• 5 Garlic cloves

• 2 Onions

• 1 Handful Parsley, fresh

• 3 Thyme, fresh sprigs

Refrigerated

• 4 Eggs, large free-range

Baking & Spices

• 1 tbsp Brown sugar, soft

• 1 tbsp Paprika

• 2 Red peppers

Oils & Vinegars

• 100 ml Olive oil

Nuts & Seeds

• 2 tsp Cumin seeds

Other

• 2 X 400g tins chopped tomatoes

Comments

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