Nutrition

260 Pins
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2mo
The prickly pear, also known as “nopal” or “Opuntia,” is a type of cactus native to the Americas, particularly in arid and semi-arid regions. The plant is recognized by its flat, paddle-shaped pads, which are covered in small spines or “glochids.” The fruit of the prickly pear, often called “tuna,” is edible and comes in a variety of colors, including red, green, and purple. It has a sweet taste and is often used in jellies, candies, and beverages. The pads of the cactus, known as “nopales,...
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