Mary Berry Chocolate Cupcakes | British Chefs Table
Mary Berry’s Chocolate Cupcakes are made with flour, sugar, cocoa powder, baking soda, salt, egg, milk, vegetable oil, vanilla extract, hot water, and a chocolate buttercream topping. This recipe serves around 6 people and takes about 30 minutes to prepare and bake.
Best Bakery-Style Chocolate Chip Muffins: Easy Homemade Recipe
Indulge in the best bakery-style chocolate chip muffins with this easy, homemade recipe. Perfect for breakfast or a snack, these muffins are soft, moist, and bursting with rich chocolate chips. Follow the step-by-step instructions to create delicious, fluffy muffins that are better than store-bought. With a delightful balance of sweetness and chocolatey flavor, these classic treats are a favorite for both kids and adults. Ideal for a quick and tasty homemade treat, these muffins are a must-try!
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